Carloforte Tonnare produces the handmade bluefin tuna tarantello in oil by hand. The Bluefin Tuna is fished in the Sardinian areas of Carloforte, Portoscuso and Porto Paglia. The tuna tarantello, a nutritious and tasty food, is one of the flagships of the Sardinian food and culinary tradition, and brings with it the salty and marine flavours and memories of the Mediterranean Sea. Tuna Tarantello is made using the loins of the tuna.
Bluefin Tuna, olive oil, salt