Mortadella 100g





Thinly sliced, this cold cut also works well on a charcuterie board with other meats, cheeses, fruit, bread, and condiments like mustard. Mortadella is delicious in a cold sandwich or hot panini, and it makes a nice addition to cheesy pasta dishes or stuffed into ravioli or tortellini. Some Italian meatball recipes call for mortadella for an extra-flavorful savoury addition.

Recently Viewed Products