Every ingredient is picked with love, every meal chosen to honour our customers and their loved ones. 

These recipes are my own favourites, created to reflect and enhance our wonderful ingredients 

And to bring the best of Italy to your table.

PENNE RIGATE CON CREMA DI NOCI

Cook Time: 15 min 

Difficulty Level: Easy 

Serving: 4 people 

GNOCCHI AL PESTO

Cook Time: 10 min with a glass of wine 

Difficulty Level: Super Easy 

Serving: 4 people

RAVIOLI AL TOCCO

Cook Time: 12 min well spent 

Difficulty Level: Easy 

Serving: 2 people  

TAGLIATELLE AL RAGU'

Cook Time 10 min 

Difficulty Level: Easy 

Serving: 2 people

TORTA PASQUALINA

Cook Time 45 min + Prep Time 45 min: 

Difficulty Level: Medium 

Serving 8 people