"Our job is subject to great responsibilities: the mill is the link between the agricultural world and the food world. Our duty is to bring the maximum value to the farmer's job, transforming the wheat into an excellent raw materials, essential for those who will turn it into an excellent finished product with their own art"

Claudio Bongiovanni

Selecting and grinding only the very best Italian soft wheat, Bongiovanni create high quality and high performing flours. Antiqua is a product line aimed at rediscovering the pleasure of home baking and answers the needs of today's consumers who are both curious and keen to rediscover the true flavours of the past.